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Dietary Cook
Career Insights for Cook
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Scorecard
Based on Florida data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$31,396 / year median in Florida
+3% projected growth
Job Description
Cook - Nursing Home Top pay and benefits! Who we are As a faith-based organization, our mission is simple but powerful: to care for the caregiver so they can in turn care for our residents. We offer top pay and benefits in a positive work environment. The Opportunity We are currently seeking a dedicated Cook What You Will Do Accurately prepare and serve meals according to planned menus and physician orders Communicate effectively director of dietary services Work with a sense of urgency to ensure meals are timely, accurate, and satisfying Uphold food safety and sanitation protocols at all times Duties as assigned What You Must Have Previous experience in a healthcare or long-term care dietary setting is preferred Ability to follow verbal and written instructions, including diet orders and menus Must be able to lift, bend, and stand for long periods in a busy kitchen environment Benefits - Things we want you to know We offer a comprehensive benefits package, including: 401(k) managed by Merrill Lynch DailyPay Health Insurance with Anthem Blue Cross or Cigna Dental, Life, Vision, and Disability Insurance Paid Time Off Career advancement opportunities!
Benefits
- Paid Time Off (PTO)
- 401(k) Plans
- Health Insurance
- Dental Insurance