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Oregano Greek Kitchen

Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$31,396 / year median in Florida

+3% projected growth

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Job Description

Cook Oregano Greek Kitchen Miami Lakes, FL Job Details Part-time $15 - $21 an hour 1 hour ago Benefits Paid training Employee discount Flexible schedule Qualifications Kitchen health and safety standards Food service health code compliance Inventory records Food sanitation practices Food & beverage production Full Job Description Job Overview We are seeking a passionate and dedicated worker to join our culinary team, bringing energy and expertise to our food service operations. In this role, you will play a vital part in preparing, presenting, and serving delicious meals that meet high standards of quality and safety. Duties Prepare and cook a wide range of dishes, utilizing proper knife skills and food handling techniques Collaborate with team members to deliver excellent catering services for special events or group meals Help with food presentation to ensure appealing plating that enhances the dining experience Maintain accurate records of food inventory, storage conditions, and sanitation procedures Join us to bring your culinary passion to life! We value energetic individuals who thrive in dynamic environments and are eager to contribute their skills to create memorable dining experiences. Whether you're refining your kitchen expertise or looking to grow within the food industry, this role offers a rewarding pathway to develop your career while making a positive impact on our community's well-being.
Job Type:
Part-time Pay:
$15.00 - $21.00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person