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Line Cook
Job
Ogawa
Miami, FL (In Person)
Full-Time
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Job Description
Job description Ogawais seeing experienced professionals working in fine dining restaurants. The ideal candidate should have A minimum of 2 years experience as a line cook or Chef de Partie Knowledge of various japanese ingredients and preparations. Attention to detail, and understand of the importance of quality over quantity. Great knife skills You must possess a positive and teamwork oriented attitude. If you do not have deep knowledge of Japanese cuisine, must be open to learning. More detail about Ogawa part of APM Restaurant Group, please visit https://culinaryagents.com/entities/689908-ogawa
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