Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Piesanos pizza cucina

Experienced line cook

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
39
out of 100
Average of individual scores

Were these scores useful?

Job Description

Job Overview We are seeking a passionate and experienced Line Cook with italian American experience to join our dynamic culinary team! In this role, you will be responsible for preparing high-quality dishes in a fast-paced environment, ensuring every plate meets our standards of excellence. Your culinary expertise will contribute to delivering memorable dining experiences, whether in a fine dining setting or high-volume production kitchen. This is an exciting opportunity for a motivated professional eager to showcase their skills and grow within a vibrant food industry environment. Responsibilities Prepare and cook menu items with precision, adhering to established recipes and presentation standards Operate various kitchen equipment safely and efficiently, including grills, braising pans, poaching stations, and food preparation tools Maintain strict food safety and sanitizing procedures to ensure a clean and safe work environment Assist with menu planning and contribute ideas for new dishes or seasonal offerings Support food production for catering events, special functions, or high-volume service periods Follow food handling guidelines to ensure quality and safety throughout the cooking process Collaborate with team members to ensure smooth kitchen operations and timely service delivery Requirements Proven experience as a line cook or similar culinary role in restaurant or food service settings Strong knowledge of food preparation techniques including grilling, braising, poaching, and meal assembly Excellent knife skills and familiarity with operating kitchen equipment safely Experience with food safety management practices and sanitizing procedures Ability to work efficiently in high-volume production environments while maintaining quality standards Knowledge of dietary department procedures and dietary aide experience is a plus Prior experience in fine dining or catering environments is highly desirable Demonstrated ability to follow recipes accurately and adapt to different culinary needs Join us if you're ready to bring your culinary talents to life in an energetic setting where your skills make a real impact! We value dedication, creativity, and a passion for delivering exceptional food experiences. This position offers the chance to grow your career while working alongside talented professionals committed to excellence.
Pay:
$18.00 - $22.00 per hour
Work Location:
In person