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Dixie Pig BBQ
Lead Line Cook
Career Insights for Cook
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Based on Florida data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$31,396 / year median in Florida
+3% projected growth
Job Description
Lead Line Cook Dixie Pig BBQ Oakland Park, FL Job Details Part-time | Full-time $38,290
- $41,501 a year 21 hours ago Benefits Paid time off Employee discount Qualifications Pre-cooking preparation Teamwork Vegetable preparation Cutting Attention to detail Full Job Description ```Job Summary``` We are seeking a skilled and experienced Line Cook to join our team at [Dixie Pig BBQ ].
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Cook food items according to recipes and menu specifications
- Ensure that all dishes are prepared in a timely manner
- Monitor food quality and presentation
- Maintain a clean and organized work station
- Collaborate with the kitchen team to ensure smooth operations
- Assist with menu planning and recipe development as needed ```Experience```
- Previous experience as a Line Cook or in a similar role within the food industry
- Strong knowledge of culinary techniques and food handling procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and teamwork skills
- Flexibility to work various shifts, including weekends and holidays If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you.
Job Types:
Full-time, Part-time Pay:
$38,290.00- $41,501.