Overview Looking for an experienced pizza maker. Must be able to make pizzas in a fast, timely manner while maintaining quality, pace and timing of multiple food items. Keeping station prepped and clean, staying on top of orders as they come in, and being prepared throughout the day are key to working here at bizzarros. Experienced pizzamaker only please. Responsibilities Prepare pizza dough and toppings according to established recipes and menu specifications Operate kitchen equipment such as ovens, mixers, and slicing tools safely and efficiently Assemble pizzas with attention to presentation, portion control, and ingredient quality Maintain cleanliness and sanitation of all work areas following food safety procedures Ensure adherence to food handling regulations and proper food safety sanitizing procedures Support high-volume production during peak hours while maintaining consistency and quality standards Requirements Proven experience in food preparation, restaurant service, or culinary environments, preferably with pizza or similar cuisine Knowledge of food safety management practices and sanitizing procedures in a commercial kitchen setting Ability to operate kitchen equipment efficiently and safely under pressure Experience with food industry standards including recipe adherence, meal preparation, and food handling protocols Excellent teamwork skills with a positive attitude toward serving customers in a fast-paced environment Previous dietary aide or dietary department experience is a plus but not required; enthusiasm for learning is essential

Pay:

$25.00 - $30.00 per hour

Work Location:

In person