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VH
VIVA Hospitality
Grill Cook - Michaels St. Augustine
Career Insights for Cook
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Scorecard
Based on Florida data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$31,396 / year median in Florida
+3% projected growth
Job Description
About Us:
At Michael's St. Augustine and Pesca Rooftop, we focus on high quality cuisine, precision cooking, and delivering memorable guest experiences. Our kitchen thrives on teamwork, consistency, and pride in every plate.Position Overview:
We are seeking a skilled and motivated Grill Cook who can execute dishes with precision and consistency in a high volume environment. If you take pride in cooking and enjoy working on the line, this is a great opportunity to grow your culinary career.What You'll Do:
Cook and prepare menu items on the grill to recipe standards Ensure proper cooking temperatures and presentation Maintain cleanliness and organization of the grill station Work closely with the kitchen team to ensure timely service Monitor food quality and consistency during service Follow food safety and sanitation guidelinesWhat We're Looking For:
Previous grill or line cook experience preferred Ability to work under pressure during busy shifts Strong sense of timing and attention to detail Team oriented mindset with good communication skills Dependable and committed to quality Butcher experience Join us as a Grill Cook and bring your culinary talents to life while creating memorable dining experiences for our guests. We value energetic professionals who are dedicated to excellence in the kitchen!Job Types:
Full-time, Part-time Pay:
$20.00 - $23.00 per hourBenefits:
Employee discountWork Location:
In personBenefits
- Dental Insurance
- Discounts/Reimbursements