LINE PREP COOK LEAD

About Rreal Tacos At Rreal Tacos, we're passionate about bringing people together through authentic Mexican street food, genuine hospitality, and unforgettable experiences. What started as a single restaurant built on family recipes and bold flavors has grown into one of the fastest-growing restaurant groups in the Southeast. Our success is driven by our people, and we're committed to creating a respectful, supportive, and team-oriented workplace where employees can learn, grow, and thrive. If you're looking for an opportunity to be part of a high-energy team that values hard work, collaboration, and taking care of one another, we'd love to meet you. Why This Role Matters At Rreal Tacos, our Prep Cooks help create the foundation for every successful service. Behind every great meal is a team that prepares ingredients with accuracy, consistency, and attention to detail before the kitchen ever gets busy. In our high-volume, fast-paced environment, Prep Cooks play a critical role in ensuring the kitchen is stocked, organized, and ready to execute throughout the day. From preparing fresh ingredients and following recipes to maintaining food safety standards, this position directly impacts food quality, kitchen efficiency, and the overall guest experience. When our Prep Cooks perform at a high level, service runs smoother, food quality remains consistent, and the entire kitchen team is set up for success. At Rreal Tacos, every role matters, and every team member contributes to creating memorable guest experiences. What you'll do Prepare ingredients according to company recipes, portion standards, and preparation guidelines. Wash, cut, portion, label, and organize food items for daily kitchen operations. Maintain proper food storage, rotation, and labeling procedures. Ensure prep lists are completed accurately and on time. Support Line Cooks and kitchen leadership by keeping stations stocked and organized. Maintain cleanliness and organization throughout prep areas, walk-ins, and storage spaces. Follow all food safety, sanitation, and health department requirements. Assist with receiving deliveries, stocking products, and additional kitchen tasks as needed. Contribute to a positive, team-oriented environment focused on consistency and execution. What we are looking for We're a fast-paced, high-growth organization where teamwork, consistency, and reliability matter just as much as experience. The ideal candidate is detail-oriented, dependable, and takes pride in preparing ingredients accurately and efficiently. At least 6 months of detail-oriented kitchen experience required. Experience with food preparation, knife skills, and kitchen organization preferred. Strong attention to detail and commitment to consistency. Understanding of food safety and sanitation standards. Ability to follow recipes, prep lists, and company procedures accurately. Reliable attendance and punctuality. Positive attitude and team-first mentality. Ability to work efficiently in a physically demanding and fast-paced environment. What we offer We offer $16-$18 per hour based on experience, performance, and location. Opportunities for career growth within one of the fastest-growing restaurant groups in the Southeast. High-performing team members may have opportunities to advance into Line Cook, Kitchen Trainer, Lead Cook, and Management positions as we continue to expand. A team-oriented environment where hard work, consistency, and dedication are recognized and rewarded. The opportunity to be part of a growing company that is committed to developing its people and promoting from within. Employee meal discounts and other team member perks. We're growing and looking for amazing people to join our team! If you're interested in any of our current openings across multiple positions, please visit our careers page to explore opportunities and apply today: https://www.rrealtacos.com/careers

Job Type:

Full-time Pay:

$16.00 - $18.00 per hour

Benefits:

Employee discount Health insurance Paid time off

Experience:

Kitchen:

2 years (Required)

Language:

Spanish (Preferred)

Work Location:

In person