Overview Join our team as a Cashier/Cook, where you will play a vital role in delivering exceptional customer service while ensuring efficient food preparation and transaction processes. This energetic position combines the fast-paced environment of food service with the precision of retail transactions offered in a locally owned, small town friendly atmosphere. Responsibilities Greet customers warmly and assist with their food orders, ensuring accuracy and prompt service. Operate Verifone POS system to process retail sales transactions and handle cash register operations efficiently. Prepare food items according to established recipes and safety standards, operating kitchen equipment safely and effectively. Manage food handling responsibilities, including sanitation, proper storage, and maintaining a clean workspace to uphold food safety standards. Maintain cleanliness in dining areas, bus tables, and ensure sanitation protocols are followed consistently. Handle cash transactions accurately, process payments, give correct change, and balance cash drawers at shift end. Qualifications Previous Convenience Store experience or quick service or fast food restaurants is preferred but not required Ability to operate kitchen equipment safely and efficiently while adhering to food safety regulations. Excellent time management skills to handle multiple tasks swiftly in a fast-paced environment. Strong communication skills to interact positively with customers and team members. Basic math skills for processing cash transactions accurately; experience in grocery store or retail sales is beneficial. Join us to be part of a lively environment where your energy makes a difference! We're committed to fostering growth, supporting your development, and creating an engaging workplace where every team member can thrive.
Pay:
$14.00 - $15.00 per hour Expected hours: 16.0 - 40.0 per week
Benefits:
Employee discount Flexible schedule Paid time off Paid training Shift availability: Night Shift (Preferred) Day Shift (Preferred)