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Moraine Court Supportive Living

Cook - Bridgeview, IL

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$32,841 / year median in Illinois

+1% projected growth

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Job Description

Cook - Bridgeview, IL Moraine Court Supportive Living - 1.0 Bridgeview, IL Job Details Full-time $18 an hour 12 hours ago Qualifications Kitchen health and safety standards Recipe adherence Food service health code compliance High school diploma or GED Food safety sanitizing procedures Infection control regulations Full Job Description Cook -
Full-Time Moraine Court Supportive Living Bridgeview, IL Schedule:
Full-Time | Daytime Hours | 10-Hour Shifts | 4 Days per Week Every Other Weekend Availability Required About the Role Moraine Court Supportive Living is seeking a dependable and experienced Cook to join our culinary team. In this role, you will help create a positive dining experience for our residents by preparing nutritious, flavorful meals in a welcoming senior living environment. The ideal candidate enjoys cooking, works well as part of a team, and understands the importance of food quality, safety, sanitation, and consistency. This is a great opportunity for someone who takes pride in their work and enjoys making a difference through great food and service. Minimum Qualifications High school diploma or equivalent Previous cooking or food preparation experience Knowledge of food safety and sanitation practices Ability to follow recipes, menus, and dietary guidelines Strong organizational and time-management skills Ability to work 10-hour daytime shifts, four days per week Every other weekend availability required Preferred Qualifications Previous experience in senior living, assisted living, supportive living, long-term care, healthcare, or a similar setting Experience preparing meals for large groups Familiarity with special diets, dietary restrictions, and basic nutrition guidelines Key Responsibilities Prepare and cook meals according to established menus, recipes, and dietary guidelines Ensure meals are prepared and served safely, consistently, and on time Follow all food safety, sanitation, and infection-control procedures Accommodate resident dietary needs and special meal requirements as directed Assist with kitchen inventory, food storage, and restocking supplies Maintain a clean, organized, and sanitary kitchen environment Properly store, label, and rotate food according to established procedures Collaborate with dietary team members to provide an enjoyable dining experience Communicate resident preferences, concerns, and dietary needs appropriately Assist with meal preparation for special events and community celebrations as needed What We're Looking For We're looking for someone who is dependable, organized, and passionate about preparing great food . The right candidate will be comfortable working in a fast-paced kitchen while maintaining high standards for food quality and resident service. If you enjoy cooking and want your work to have a meaningful impact on the lives of seniors, we'd love to hear from you! We are an Equal Opportunity Employer and do not discriminate against applicants due to race, ethnicity, gender, veteran status, disability, or any other federal, state, or local protected class.