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MR
Mattone Restaurant & Bar
Pizza Maker
Career Insights for Cook
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Scorecard
Based on Illinois data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,841 / year median in Illinois
+1% projected growth
Job Description
Pizza Maker Mattone Restaurant & Bar - 3.0 La Grange Park, IL Job Details Part-time $20 an hour 17 hours ago Benefits Health insurance Dental insurance 401(k) Vision insurance Employee discount Flexible schedule Qualifications Pizza experience Food preparation equipment operation Full Job Description 1+ years pizza making experience a plus Ability to work well under pressure and in a fast-paced environment Excellent oral communication skills Able to maintain cleanliness of work station Must be able to work on your feet all day Willing to work a flexible schedule Ability to make menu items according to recipes Experience with food prep and maintaining fast speed of service Ability to work without direction and stay focused Experience with a pizza rolling machine is a must Neapolitan pizza making experience is a plus (adds $1 more per hour) Perform opening and closing side work Basic sanitation knowledge Sanitation certificate a plus Responsibilities Prepare and assemble pizza ingredients, ensuring high standards of food preparation and safety. Cook pizzas to perfection, monitoring cooking times and temperatures. Maintain cleanliness and organization of the kitchen area, adhering to food handling regulations. Collaborate with team members to ensure efficient service and communication during busy periods. Assist in menu planning and contribute to a positive dining experience for customers. Summary As a Pizza Maker, you will be essential in crafting high-quality pizzas that delight our customers. Reporting to the Head Chef, your role focuses on food preparation, cooking, and ensuring the highest culinary standards. With your culinary experience and expertise in pizza-making, you will contribute to menu planning and maintain a clean kitchen environment. Strong communication skills will be vital for collaborating with team members and delivering exceptional service. Join us to showcase your passion for the food industry in a dynamic and fast-paced restaurant setting.