Nuovo is an upscale fine dining restaurant featuring modern Italian cuisine, showcased in a trendy and classy venue. Our culinary team brings a passion for quality and excellence. We strive to create an awesome environment for our team members and guests. Each and every member of our family will play a valuable role in creating this environment. We treat each other with respect and dignity, and seek to build a family atmosphere. We are looking for candidates who are personable, energetic, friendly, and genuine. It is our mission is to bring the Kosher dining experience to a new level. It will be your mission to deliver this incredible experience to our guests. We are seeking experienced Line and prep cooks for our location in Lincolnwood. Qualifications At least 2 years' experience required Experience in upscale dining or an equivalent environment preferred Ability to exert fast-paced mobility for periods of up to 6 hours in length Ability to move, bend, lift, carry, push, and place objects weighing up to 25 pounds without assistance; Stand or walk for an extended period of time or for an entire work shift; Complete tasks that require repetitive motion Certified or willing to certify in Food Handling. Ability to work flexible shifts and schedules, inclusive of weekends and some holidays Ability to communicate clearly with guests, managers and team members Ability to work calmly and effectively under pressure, in a fast-paced environment Expectations Knowledge and passion for the food & beverage industry A passion for quality and respect for team members and guests Adhere to all health and safety standards and policies Adhere to all Kosher regulations while at work as set forth by our certifying agency Nuovo is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, genetic information, disability or protected veteran status.
Pay:
From $19.00 per hour
Benefits:
Employee discount Flexible schedule Paid time off Paid training Referral program
Physical Setting:
Bar Fine dining restaurant
Shift:
Day shift Night shift Application Question(s): How many years of cooking experience do you have? How many years of cooking experience do you have in a fine dining location as a chef?
Language:
English (Required)
License/Certification:
ServSafe (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)