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FR
FREDONIA REGIONAL HOSPITAL
Cook
Entry-Level JobVerifiedNo experience needed
Career Insights for Cook
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Scorecard
Based on Kansas data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,061 / year median in Kansas
+2% projected growth
Job Description
Fredonia Regional Hospital is taking applications for a morning cook, 3-10 hour days per week. Must be able to lift #35 pounds, walk and stand for long periods. Drug screen will be done up on hire. Applications may be picked up at the hospital or found on the hospital's website: www.frh1.org. Completed applications should be directed to Jennifer Adams, HR Director, Fredonia Regional Hospital at 1527 Madison, Fredonia, KS.