Prep Cook Ramen Bowls Lawrence, KS Job Details Part-time | Full-time $14 - $18 an hour 11 hours ago Benefits Flexible schedule Qualifications Food quality maintenance Kitchen health and safety standards Recipe adherence Spanish Teamwork Food service health code compliance Kitchen knives Food portioning Production safety compliance English Food safety sanitizing procedures Attention to detail Operating kitchen equipment Food preparation Knife skills Food safety Communication with kitchen staff Food slicers Full Job Description Job Overview We are seeking a motivated and detail-oriented Prep Cook to join our dynamic culinary team. In this vital role, you will assist in preparing ingredients, assembling dishes, and maintaining a clean and organized kitchen environment. Your enthusiasm for food preparation and commitment to safety standards will ensure smooth kitchen operations and exceptional meal quality. This position offers an exciting opportunity to develop culinary skills, contribute to a vibrant food service environment, and support the overall dining experience. Duties Prepare ingredients according to recipes and menu specifications, including chopping, slicing, and portioning food items using proper knife skills and slicing techniques Assist in meal preparation by following standardized recipes to ensure consistency and quality in every dish Expertly cook our house-made broths with assistance from other prep cooks Assist with dishwashing Operate kitchen equipment such as ovens, mixers, blenders, and food processors safely and efficiently Maintain cleanliness of workstations, utensils, and equipment by adhering to strict cleaning protocols throughout shifts Support the food handling process by following food safety management practices to prevent contamination and ensure compliance with safety standards in production Communicate effectively with kitchen staff to coordinate tasks, manage timing, and ensure smooth workflow during busy periods Required Skills At least 2 years prior experience working as a prep cook in a high volume restaurant setting Knowledge of safety standards in production environments and proper food handling techniques Proficiency in operating various kitchen equipment safely and effectively Excellent communication skills for collaborating with kitchen staff and team members Demonstrated ability to follow recipes precisely and adhere to meal preparation guidelines Skilled in knife handling, slicing techniques, and portion control for consistent quality Understanding of food safety management practices to uphold hygiene standards at all times Ability to work efficiently under pressure while maintaining attention to detail in a fast-paced setting Preferred skills English & Spanish fluency Experience with Asian cuisine Join us as a Prep Cook where your culinary talents will shine! Bring your passion for food, your dedication to safety, and your teamwork spirit to create memorable dining experiences every day.

Pay:

$14.00 - $18.00 per hour Expected hours: 20.0 - 35.0 per week

Benefits:

Flexible schedule

Experience:

Prep cook: 2 years (Required)

Work Location:

In person