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KMG Hotels

Bistro Breakfast Cook

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$32,061 / year median in Kansas

+2% projected growth

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Job Description

Bistro Breakfast Cook KMG Hotels - 4.0 Olathe, KS Job Details Part-time 1 hour ago Qualifications Cross-functional communication Full Job Description Courtyard by Marriott in Olathe, Kansas has an opening for a Part- Time Hotel Bistro Breakfast Cook . Join our passionate culinary team and play a key role in delivering a delightful dining experience for our guests! In this position, you will be responsible for preparing and cooking breakfast items, ensuring that our high standards of quality and presentation are met. You will also maintain a clean and organized kitchen environment, adhering to all safety and sanitation regulations.
Responsibilities:
Prepare and cook breakfast menu items according to standardized recipes. Ensure food is presented nicely and served at the appropriate temperatures. Maintain cleanliness and organization of the kitchen and cooking areas. Follow all safety and health regulations. Assist with inventory management and food storage procedures. Work closely with front-of-house staff to ensure timely service.
Shifts:
5:30AM- 11:00AM Weekdays and Weekends.
Requirements:
Previous cooking experience preferred, particularly in a hotel or restaurant setting but not required. Ability to work mornings and weekends as needed. Strong attention to detail. Ability to work in a fast-paced environment. Good communication and teamwork skills.