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Dunkin'

Sandhwich Assembler/Cook-Dunkin

Career Insights for Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$32,521 / year median in Kentucky

-9% projected decline

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Job Description

Sandhwich Assembler/Cook-Dunkin Dunkin' - 3.3 Shively, KY Job Details Part-time | Full-time $11 - $12 an hour 23 hours ago Benefits Flexible schedule Qualifications Kitchen health and safety standards Maintaining an organized workspace High school diploma or GED Food safety sanitizing procedures Commercial kitchen cleaning Food preparation Food preparation equipment operation Full Job Description Main Responsibilities of a
Cook:
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and arranging food.
Cook Job Description:
We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school. Responsibilities of a
Cook:
Maintaining a sanitized and well-organized kitchen. Preparing workstations for cooking. Preparing and maintaining kitchen equipment. Checking the quality of the ingredients. Preparing cooking ingredients using various techniques. Cooking food using various culinary techniques. Arranging food and ensuring appealing presentation. Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
Must have prior experience as a cook. Must be skilled in operating kitchen equipment. Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to multitask and act quickly. Must carry at least a high school diploma. We'll let you in on a little secret... while everyone knows that America Runs on Dunkin', we know that Dunkin' runs on our incredible team members. Ready to come run with us? Here's what's in it for you: To keep our amazing team running, employees at our Dunkin' Restaurant enjoy a bunch of perks: Hours that work for you Career development and growth Competitive Pay Healthcare• Eligibility requirements
Pay:
$11.00 - $12.00 / hour
Pay:
Tips Benefits:
Flexible schedule
Job Type:
fulltime, parttime
Schedule:
Monday to Friday Weekend availability On call
Education:
No education required Work location: On-site