Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

COPELANDS OF NEW ORLEANS INC

PANTRY COOK

Choose a Location

This role is available in multiple locations. Pick one to apply.

Career Insights for Cook

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Louisiana data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$29,721 / year median in Louisiana

+3% projected growth

Explore Career

Job Description

Description Work for a 2026 Best of Jefferson Parish award-winning team! Copeland's of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering. Join a team that's recognized for delivering exceptional food and hospitality every day.
COME JOIN OUR DYNAMIC TEAM
Flavor You Can Feel. Roots You Can Trust Since 1983, Copelands has been more than a restaurant- it's a family-run legacy built on passion, pride, and integrity. We offer a fun, innovative, and rewarding environment. We craft made-from-scratch dishes with the freshest local ingredients. Now, we're looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget! Here's just a few reasons YOU want to be a part of our family:
  • Our fast & easy hiring process!
  • We offer Flexible Schedules to fit YOUR work-life balance.
  • Earn prizes and awards based on sales and performance.
  • We appreciate our employees, and we show it. Employee celebrations & recognition.
  • Make more MONEY by taking advantage of our GROWTH opportunities.
  • We are all about growing our team with Training and Development Programs.
  • Employees & Guests are our Top Priority.
We offer
Top Tier Benefits:
o Paid Time Off o Employee discount on shift meals o Medical, Dental, Vision, Supplemental Insurance o Employee & Family Assistance Programs o 401K Great Skills to
Have:
Proven restaurant experience. Value teamwork Upbeat and friendly Responsible & trustworthy Attention to cleanliness & safety! Open to learning and training