Heritage Manor South is looking for a full-time evening shift cook, working 11a-7pm. Dietary cooks are responsible for the preparation and serving of the residents' meals using proper food handling techniques. Meals must be prepared according to the approved menu and recipes which are on file within the dietary department. Dietary service staff must maintain appropriate cleanliness and sanitation to prevent the occurrence of food home illnesses.

Education:

Must be able to read, write and follow oral and written instructions.

Qualifications:

1. Six (6) months previous experience in dietary services preferable but not essential. 2. Worker receives on-the-job training with supervision, and must demonstrate that they can physically carry out all dietary related duties. 3. Knowledge of quality food preparation and food service. 4. Must have some knowledge in the use of food service equipment and related cleaning equipment. 5. Has an interest in learning, ability to cooperate, and willingness to work under supervision. 6. Adheres to all company policies and performs task in a timely manner. 7. Must work as scheduled each week, working weekends and holidays as needed. 8. Must have pre-employment and an annual TB screening. 9. Has appropriate health certificate as required by local, state, and federal health departments.

EOE Job Type:

Full-time Pay:

From $13.50 per hour Expected hours: 40.0 per week

Benefits:

401(k) Health insurance Paid time off Referral program Vision insurance Shift availability: Day Shift (Required) Ability to

Commute:

Shreveport, LA 71118 (Required) Ability to

Relocate:

Shreveport, LA 71118: Relocate before starting work (Required)

Work Location:

In person