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Beacon & Buoy

Line Cook/Prep Cook

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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No experience needed
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Job Description

Kitchen Team Member (Line Cook / Prep Cook Beacon & Buoy - Chatham, MA Position Overview Beacon & Buoy is seeking reliable, team-oriented Kitchen Team Members to join our hybrid kitchen. This role blends line cooking & prep for evening dinner service. We're building a team that values professionalism, efficiency, and pride in the work—where everyone contributes to the overall success of the kitchen. What You'll Do Prepare and execute menu items to Chef's standards Assist with daily prep, station setup, and breakdown Maintain cleanliness and organization throughout the kitchen Support teammates across all areas of the kitchen as needed Follow all food safety and sanitation guidelines What We're Looking For Positive attitude and strong team mentality Ability to work in a fast-paced, high-standard environment Willingness to learn and take direction Reliable, punctual, and detail-oriented Previous kitchen experience is a plus, but not required What We Offer Supportive, team-driven work environment Opportunity to grow within a chef-driven concept Flexible scheduling across café and dinner service Competitive pay based on experience Our Culture At Beacon & Buoy, every role matters. We operate as one team—stepping in where needed, supporting one another, and holding a high standard for both our food and our work environment. How to Apply Please submit your resume and a brief introduction. We look forward to meeting you.
Pay:
$22.00 - $32.00 per hour
Benefits:
Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance