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Alchemy

Line Cook / Rounds Cook

Pay: $23–$25/hr

Posted: 1 week ago

Location: Lynnfield, MA (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 10/8/2026

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$38,386 / year median in Massachusetts

+10% projected growth

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Job Description

Line Cook / Rounds Cook Alchemy - 4.2 Lynnfield, MA Job Details Full-time $23 - $25 an hour 1 day ago Qualifications Kitchen knives Kitchen stations Food preparation equipment operation

Full Job Description Description:

Alchemy is seeking a highly skilled Line Cook / Rounds Cook to join our culinary team. Alchemy is a vibrant, chef-driven restaurant known for bold flavors, inventive dishes, sushi, and an energetic dining experience. As part of the Serenitee Restaurant Group, we are committed to hospitality, creativity, and culinary excellence. If you're passionate about food, thrive in a high-energy environment, and want to be part of a talented team, we'd love to hear from you. Apply today and bring your skills to Alchemy Lynnfield.

What You'll Do:

Execute menu items with consistency, quality, and attention to detail Work all hot line stations and maintain strong station readiness Ensure proper food handling, sanitation, and safety standards Assist with prep, stocking, cleaning, and organization Communicate effectively with chefs and teammates in a fast-paced kitchen Support smooth service execution during high-volume shifts

What We Offer:

Competitive pay of $23 - $25 an hour, based on experience Flexible scheduling Growth opportunities within Serenitee Restaurant Group Training and mentorship from experienced culinary leaders Employee dining discounts at all Serenitee locations A positive, team-first kitchen culture where your voice is valued

Requirements:

2+ years of professional line cook experience Ability to work all hot line stations Strong knife skills and knowledge of kitchen equipment Reliable, punctual, and team-oriented Open availability, including nights, weekends, and holidays Ability to stand for extended periods and lift up to 50 lbs