Breakfast Cook

Breakfast Cook Dockside Pub - 3.0 Swampscott, MA Job Details Part-time | Full-time $20 - $22 an hour 2 hours ago Qualifications Nutrition Food handling Occupational safety regulation compliance Vegetable preparation Inventory management Cooking Mid-level Sanitation procedures Meat cutting Cleaning Food preparation 2 years Full Job Description Dockside Pub is looking for a Breakfast Line Cook with 2 years experience. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction.

Job Duties:

Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef's instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers

REQUIREMENTS

Located in Swampscott