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Tap and Tavern

Line Cook

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Job Description

We are looking for a dependable Line Cook to join our kitchen team. If you thrive in a fast-paced environment, take pride in producing quality food, and work well as part of a team, we'd love to hear from you. Responsibilities Prepare and cook menu items according to recipes and quality standards. Set up and stock workstations before each shift. Maintain a clean, organized, and sanitary work area. Ensure all food is prepared safely and served consistently. Work efficiently during busy service periods while maintaining attention to detail. Communicate effectively with the kitchen team and management. Assist with closing duties and daily cleaning. Qualifications Knowledge of food safety and sanitation practices. Ability to multitask and stay organized under pressure. Reliable transportation and excellent attendance. Positive attitude and strong work ethic. Ability to stand for extended periods and lift up to 50 pounds. Requirements Must be able to pass a criminal background check. Nights, weekends, and holidays are mandatory. Must be authorized to work in the United States. If you're an experienced line cook who takes pride in your work and wants to be part of a professional kitchen, apply today. We are looking for someone who is dependable, motivated, and ready to make an immediate impact.
Job Type:
Part-time Pay:
From $20.00 per hour
Benefits:
Employee discount Flexible schedule Paid training Ability to
Relocate:
Wrentham, MA 02093: Relocate before starting work (Required)
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Professional Development
  • Dental Insurance
  • Discounts/Reimbursements