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Aventino

Line Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$35,508 / year median in Maryland

+2% projected growth

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Job Description

Line Cook

Aventino

4747 Bethesda Ave, Bethesda, MD 20814, United States

Full Time

• Hourly ($22.00 - $25.00)

Expires:

Oct 7, 2026 280 people viewed

Required Years of Experience 1 year Job Details

Aventino Cucina is Hiring Line Cooks! We are looking for strong line cooks to join our growing team. Candidates should have at least one year of experience cooking in a high-volume kitchen. Strong knife skills, time management, and organization are a focus as we teach and cultivate our teams. Experience with pasta, and Italian food in general, is a plus, but not essential. Aventino is a Roman-Italian restaurant that has been featured in Washingtonian Magazine's 100 best restaurants, Bethesda Magazine, and the Eater 38. Our menu changes regularly based on the seasons, and includes a variety of classic pastas, vegetables, meats and fish. We make most everything in house, and rely heavily on local farms to do so. We provide a positive work environment with growth opportunities. We have experienced chefs teaching essential cooking stills and techniques, and we pay well for passion and experience. We also pay well for the desire to learn and grow! Contact us and come work with us!

Compensation Details Compensation:

Hourly ($22.00 - $25.00)

Benefits & Perks:

Health Insurance, Paid Time Off, Potential Bonuses, Dining Discounts

Benefits

  • Paid Time Off (PTO)
  • Health Insurance
  • Dental Insurance