Job Overview Dempsey's Grille is looking for a reliable and motivated Line Cook / Prep Cook / Baker to join our team full-time. No previous restaurant experience is required — we are happy to train the right person. This position includes cooking, food preparation, and baking in a friendly, team-oriented kitchen environment. Responsibilities Prepare and cook menu items according to our recipes and standards Complete daily food prep, including cutting, portioning, and preparing ingredients Prepare baked items, primarily pies, as well as cinnamon rolls, quiches, and other baked goods Operate grills, fryers, ovens, mixers, and other kitchen equipment safely Maintain a clean and organized workstation and kitchen area Complete kitchen closing duties, including cleaning and sanitizing workstations, equipment, and kitchen areas Follow food safety and sanitation procedures Work with the kitchen team to prepare orders accurately and on time What We're Looking For Must be 18 years or older No experience required — training provided Reliable and punctual Willing to learn cooking, prep, and baking Able to work well as part of a friendly and supportive team Available for a mixed schedule, including weekdays and weekends Pay & Schedule Full-time — approximately 40 hours per week Regular rate: $20/hour Training rate: $15/hour during the training period Mixed schedule including weekdays and weekends Join the Dempsey's Grille team and enjoy a friendly, supportive workplace where you can learn, grow, and develop your kitchen skills.

Pay:

$20.00 per hour Expected hours: 40.0 per week

Work Location:

In person