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Manokin Nursing and Rehab

Dietary (Cook)

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$35,508 / year median in Maryland

+2% projected growth

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Job Description

Manokin Nursing and Rehab We're looking for a Dietary Cook who takes pride in their work and brings warmth to every plate they serve. At our nursing home, mealtime is a highlight for our residents—and you can be the reason it's their favorite part of the day!
What You'll Do:
Prepare and present high-quality meals for our residents Follow menu cycles and ensure food meets dietary and health regulations Keep the kitchen clean, organized, and running smoothly Communicate purchasing needs to ensure we're always well-stocked
What We're Looking For:
A dependable, hard-working team player with a heart for service Previous cooking experience preferred, but not required —we'll train the right person! High school diploma or equivalent required
Benefits & Schedule:
Part Time Now Offering Daily Pay Health, Dental, Vision and Life Insurance (Full Time) 401(k) & PTO (Full Time) Referral Program This organization does not discriminate in hiring or employment based on ancestry, race, color, religion, national origin, sex, sexual orientation, age, military status, veteran status, or disability. No question on the application is intended to secure information to be used for such discrimination. This application will be given every consideration; however, its receipt does not imply employment for the applicant.