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Spurwink Services
Cook
Career Insights for Cook
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Based on Maine data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$38,455 / year median in Maine
-4% projected decline
Job Description
Spurwink Services is searching for a part-time cook at our 12-bed, home-like nursing facility in Lewiston. We are a supportive work environment and a great team. Cooking experience required with cooking in a healthcare environment preferred. Must be able to cook home style meals. Cleaning and organization skills required. Schedule is 12p-6p twice a week and every other weekend 5a-1:30p. Weekend hours include a $2 pay differential.