Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Tippins Specialty Wine and Foods

Pizza Maker

Entry-Level JobVerifiedNo experience needed
Review key factors to help you decide if the role fits your goals.
Entry-Level Job
Verified
No experience needed
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
35
out of 100
Average of individual scores

Were these scores useful?

Job Description

Job Title:
Pizza Cook /
Prep & Line Cook Job Type:
Full-time /
Part-time Schedule:
Evening and weekend shifts required
Position Overview:
We are seeking a reliable and motivated Pizza Maker to join our culinary team. In this role, you will be responsible for preparing high-quality pizzas, managing oven temperatures, and ensuring excellent food presentation. Experienced pizza makers are highly encouraged to apply and will transition quickly into our workflow. However, for candidates who possess a strong work ethic and a commitment to hospitality, we are fully prepared to train the right individual .
Compensation & Benefits Competitive Earnings:
Base hourly pay plus excellent cash tips distributed after busy shifts.
Employee Discount:
Generous discounts on all menu items.
Professional Growth:
Hands-on training in traditional pizza assembly and kitchen operations.
Positive Work Environment:
A structured, professional, and collaborative kitchen crew.
Candidate Requirements Availability:
Complete flexibility to work evening and weekend shifts during our peak business hours.
Food Safety:
A ServSafe Certification is strongly preferred (a major plus), though a strict adherence to sanitation guidelines is required for all staff.
Skills:
Strong communication, the ability to work efficiently under pressure, and a team-first mindset. Key Responsibilities Prepare dough, portion ingredients, and assemble pizzas according to established recipes. Operate and monitor commercial pizza ovens to ensure precise cooking times and quality control. Maintain a clean, sanitized, and organized workstation in compliance with health department standards. Collaborate with front-of-house and back-of-house teams to ensure orders are completed accurately and efficiently. How to Apply If you are ready to bring your skills or a desire to learn to our kitchen, please submit your updated resume through Indeed today.
Pay:
$15.00 - $18.00 per hour Expected hours: 25.0 - 40.0 per week
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Professional Development
  • Dental Insurance
  • Discounts/Reimbursements