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The Chef Agency

Line Cook

Career Insights for Cook

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Scorecard

Based on Michigan data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$33,495 / year median in Michigan

-9% projected decline

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Job Description

Location:
Bridgman, Michigan Salary :
$20- $30
Benefits :
None This private club is searching for a line cook to complete their culinary team. Staff return year after year because the members are friendly, the kitchen runs smoothly, and the atmosphere feels like a community, not just a workplace. Bring your cooking experience to this casual 3 meals a day, 300-member golf club and stay a while.
Qualifications :
2 years culinary experience Knowledge of food prep and cooking methods Ability to work independently and as a team
Responsibilities:
Ensure all food is maintained and served at the correct temperature Quickly complete opening and closing duties each shift Learn the menu top to bottom
Pay:
$20.00 - $30.00 per hour
Work Location:
In person