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BB
Big Boy Restaurant Group LLC
Line Cook
Career Insights for Cook
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Scorecard
Based on Michigan data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$33,495 / year median in Michigan
-9% projected decline
Job Description
Our Line Cooks have positive attitudes, smiling faces, and are friendly, customer-focused team members. Various shifts and hours available. Great opportunity with room for advancement. Includes flexible scheduling, competitive wages, benefits and a quality work environment! Perks
- Competitive wages Comprehensive training program Meal discounts An open-door work environment Promote from within opportunities Pride of working with a company that's been woven into the fabric of America since 1936 Benefits
- Dental insurance Flexible schedule Health insurance Paid time off Vision insurance
- Eligible after one year of employment Shift
- 10 hour shift 8 hour shift Day shift Night shift