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LS
Lucky's Steakhouse Gaylord
Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Michigan data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$55,475 / year median in Michigan
+2% projected growth
Job Description
Lucky's Steakhouse of Gaylord is looking for a Front of the House Restaurant Manager to join our team. Previous restaurant experience is required. Previous management experience is preferred. Pay negotiable based on experience.