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Sara’s Pizza
Pizza maker
Career Insights for Cook
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Scorecard
Based on Michigan data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$33,495 / year median in Michigan
-9% projected decline
Job Description
Pizza maker Sara's Pizza Hudsonville, MI Job Details Part-time $14 - $25 an hour 2 days ago Benefits Employee discount Qualifications Kitchen health and safety standards Food production Recipe adherence Food service customer order management Equipment safety procedures Food service health code compliance Fine dining experience Food portioning Food safety sanitizing procedures Dough preparation Oven and range use Entry level Sauce preparation Full Job Description Job Overview We are seeking a passionate and skilled Pizza Maker to join our dynamic team! In this energetic role, you will be responsible for preparing and cooking high-quality pizzas that delight our customers. Your expertise in food preparation, adherence to food safety standards, and culinary creativity will help create an exceptional dining experience. This position offers an exciting opportunity to showcase your kitchen skills in a fast-paced, high-volume environment, ensuring every pizza meets our standards of excellence. We are looking to fill a part time position, hours would be Friday, Saturday and Sunday from 4:30-8:00 and possibly fill in one day a week if needed. Pay range depends on experience, willing to train the right candidate. Duties Prepare pizza dough, sauces, toppings, and other ingredients following established recipes and quality standards Operate kitchen equipment such as ovens, dough rollers, and other appliances safely and efficiently Assemble pizzas with precision, ensuring proper portioning and presentation for optimal customer satisfaction Maintain strict food safety and sanitizing procedures to uphold cleanliness and hygiene standards Monitor cooking times and temperatures to ensure perfect crusts and toppings every time Support food production during peak hours by managing multiple orders quickly while maintaining quality Skills Extensive food preparation experience, particularly in pizza making or fine dining environments Strong knowledge of food safety management and sanitizing procedures in a commercial kitchen setting Skilled in operating various kitchen equipment safely and efficiently Proven ability to follow recipes accurately while maintaining consistency in product quality Experience with high-volume production environments requiring quick turnaround times Familiarity with food handling regulations, catering practices, and meal preparation techniques Join us to craft delicious pizzas that bring joy to our customers! We value culinary expertise combined with a lively work ethic to deliver memorable dining experiences every day.