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Sam's Graces Cafe
Line Cook - Breakfast & Lunch
Career Insights for Cook
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Scorecard
Based on Michigan data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$33,495 / year median in Michigan
-9% projected decline
Job Description
Scratch Breakfast, Lunch and Pizza cafe hiring efficient, clean, energetic, motivated individuals. This position requires restaurant cooking experience in a fast-paced, high-volume atmosphere. Seeking candidates with a proven record of longevity and success at previous, similar positions. Ideal candidates will be physically and mentally strong in order to handle the daily rigors of an extremely busy, fast-turnover kitchen that strives for excellence in every dish. A noticeably strong work ethic as well as a passionate knowledge of high quality, European-Inspired Cuisine is necessary in order to be considered for this position.