Cook Vinny's Bar & Grill - 4.0 Ypsilanti, MI Job Details Part-time | Full-time $16 - $19 an hour 2 hours ago Qualifications Kitchen health and safety standards Pre-cooking preparation Dietary aide experience Collaboration Food service cleaning Full Job Description Job Overview We are seeking a passionate and dedicated Cook to join our dynamic culinary team! In this vital role, you will be responsible for preparing delicious, high-quality meals that delight our guests and meet all safety and food handling standards. Your enthusiasm for food preparation and culinary excellence will help create a welcoming environment where every plate served reflects our commitment to quality and customer satisfaction. This position offers an exciting opportunity to showcase your culinary skills, contribute to menu planning, and work in a fast-paced, energetic kitchen setting. Duties Prepare and cook meals according to established recipes, menus, and safety standards Operate various kitchen equipment such as ovens, fryers, mixers, and slicers efficiently and safely Maintain cleanliness of the kitchen area by cleaning utensils, appliances, work surfaces, and storage areas regularly Follow food safety protocols including proper food handling, storage, and sanitation procedures Assist in menu planning by suggesting new dishes or modifications based on ingredient availability and customer preferences Collaborate with kitchen staff to ensure timely meal preparation and service Ensure adherence to recipe specifications and portion control during meal preparation Support catering events by preparing large quantities of food while maintaining quality standards Skills Proven experience in food preparation within a restaurant or food industry setting Strong knowledge of dietary department procedures and dietary aide experience preferred Excellent knife skills with slicing techniques for efficient ingredient preparation Ability to operate commercial kitchen equipment safely and effectively Familiarity with food safety management practices and safety standards in production environments Effective communication skills to coordinate with kitchen staff seamlessly Experience in menu planning, meal preparation, and food handling techniques Knowledge of catering processes and experience supporting large-scale meal services Demonstrated ability to follow recipes accurately and maintain consistency in food quality Understanding of food industry regulations related to hygiene, sanitation, and safety Join us as a Cook where your culinary talents will shine! Bring your energy, precision, and passion for great food into a role that values your skills. Together, we'll create memorable dining experiences that keep guests coming back for more!

Pay:

$16.00 - $19.00 per hour

Work Location:

In person