Line Cook/ Pizza Cook Grinders Pizza Kansas City, MO Job Details Part-time | Full-time $18 - $21 an hour 21 hours ago Benefits 401(k) 401(k) matching Employee discount Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Food safety sanitizing procedures Plating Kitchen stations Full Job Description Overview Join our dynamic team as a Line Cook/Pizza Cook, where your passion for food and dedication to excellence will show! In this energetic role, you will be responsible for preparing quality dishes with precision, ensuring every plate meets our standards of flavor and presentation. Whether you're crafting delicious hand-tossed pizzas or assisting in various kitchen stations, your skills will contribute to delivering an exceptional dining experience. We value motivated individuals eager to grow their expertise in a fast-paced, team-oriented environment that celebrates food industry excellence. Duties Operate kitchen equipment safely and efficiently, ensuring all tools and appliances are maintained in excellent condition. Follow food safety sanitizing procedures rigorously to maintain a clean and hygienic work environment. Assist with menu planning and ingredient preparation to support high-volume production during busy service times. Adhere strictly to recipe specifications and portion control standards to ensure consistency across all dishes. Understanding dietary restrictions and handling food accordingly for special requests or catering events. Maintain organized workstations, stock supplies, and assist with food handling duties to ensure smooth kitchen operations. Qualifications Prior experience in food service or restaurant environments, with a focus on food preparation and kitchen operations. Strong skills and familiarity with various cooking techniques. Knowledge of food safety management practices and sanitizing procedures essential for maintaining health standards. Experience with high-volume production environments and recipe adherence to ensure quality consistency. Ability to operate kitchen equipment safely and efficiently while managing multiple tasks in a fast-paced setting. Previous experience in dining or catering is a plus, demonstrating versatility in culinary skills. Excellent food handling skills combined with a passion for culinary arts and teamwork to deliver outstanding meal experiences.

Pay:

$18.00 - $21.00 per hour

Benefits:

401(k) 401(k) matching Employee discount Flexible schedule

Work Location:

In person