• Cooking & plating preset menu items (from eggs, burgers, wings, pasta to steaks etc.)
• Working with numerous cooking equipment, maintain them and clean after each shift
• Washing dishes and keeping kitchen clean at all times
• prepping for your own shift and for next shift
• Take pride in your appearance and place as a brand ambassador
• Always know what events and activities are on the day's schedule
• Jump into other ad-hoc duties when your colleagues need your help What we need from you
• Communication skills
• guests may need to come to you with concerns as well as compliments, so you'll be easy to talk to
• Your problem-solving skills will turn issues into opportunities so every guest leaves with great memories
• Fluency in the local language
• extra language skills would be great, but not essential
• Literate and tech-savvy
• you'll need a good grasp of reading, writing, basic math and computers
• Flexibility
• night, weekend and holiday shifts are all part of the job
• Experience
• ideally, you'll have spent at least one year in a restaurant as a cook
• Strength
• sometimes you'll need to lift, push and pull big objects up to 50lbs (23 kg).

This can involve bending and kneeling

Job Type:

Part-time Pay:

From $14.00 per hour Expected hours: 20.0

• 30.

0 per week

Benefits:

Employee discount Flexible schedule

Education:

High school or equivalent (Preferred)

Experience:

Restaurant experience: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)

Work Location:

In person