Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
1M
131 MAIN Restaurant
Line Cook ($20 & up) South Asheville
Career Insights for Cook
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on North Carolina data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,858 / year median in North Carolina
+4% projected growth
Job Description
RESPONSIBILITIES
Line cook positions inALL SCRATCH
kitchen with live hickory wood fireREQUIREMENTS
One year kitchen experience Knife skills Team player Energetic, fast paced environmentCOMPENSATION & BENEFITS
Competitive compensation based on experience $20 & up One week paid vacation after 1 year of employment & two weeks paid vacation after five years Major medical, dental and vision insurance available (company sponsored)Job Types:
Full-time, Part-time Pay:
From $20.00 per hourBenefits:
Dental insurance Employee discount Flexible schedule Health insurance Paid time off Referral program Vision insuranceWork Location:
In personBenefits
- Paid Time Off (PTO)
- Health Insurance
- Dental Insurance
- Vision Insurance