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Hominy Farm

Prep Cook

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Job Description

We are seeking an experienced and productive Food Prep Cook to join our culinary team. As a Prep Cook, you will be responsible for assisting in food preparation, while maintaining a clean and organized kitchen environment. The position will mostly involve cutting and cooking fruit and vegetables. Tasks like peeling potato's or beets, slicing tomato's, cutting mushrooms, onions, or carrots, blending sauces, roasting vegetables, etc. This is an excellent opportunity for someone who is proficient in kitchen tasks and enjoys working independently.
Duties:
  • Assist in food preparation, including chopping vegetables, preparing sauces, etc.
  • Follow recipes + prep methods to ensure great consistency in food quality
  • Maintain cleanliness and organization of the kitchen area, including washing dishes, keeping surfaces clean and clear, and storing ingredients properly
Requirements:
  • Previous experience working in a restaurant, bakery, or food service environment preferred
  • Knowledge of basic cooking techniques and food handling procedures
  • Strong attention to detail and ability to follow recipes accurately
  • Ability to work in a fast-paced environment while maintaining quality standards
  • Excellent time management skills and ability to prioritize tasks effectively
  • Schedule flexibility
  • Physical stamina to stand for long periods of time and lift heavy objects
  • Reliable transportation required.
We are also hiring a kitchen cleaner twice a week if that is a role you are also interested in learning more about, let us know!
Job Type:
Part-time Pay:
From $22.00 per hour
Benefits:
Paid training
Experience:
Kitchen:
3 years (Preferred) Shift availability: Day Shift (Required) Ability to
Commute:
Candler, NC 28715 (Required)
Work Location:
In person

Benefits

  • Professional Development
  • Dental Insurance