Position Summary:

The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Essential Functions:

Cooks and prepare a variety of food according to production guidelines and standardized recipes Sets up workstation with all needed ingredients and equipment Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items Safely utilizes a variety of utensils including knives Operates equipment such as ovens, stoves, slicers, mixers, etc. Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods Arranges, garnishes, and portions food according to established guidelines Properly stores food by adhering to food safety policies and procedures Cleans and sanitizes work areas, equipment, and utensils Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc. Adheres to Aramark safety policies and procedures including proper food safety and sanitation Ensures security of company assets Other duties and tasks as assigned by manager Qualifications Experience as a cook or in a related role required Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage Must be able to obtain food safety certification Demonstrates basic math and counting skills Demonstrates interpersonal and communication skills, both written and verbal Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs. Looking for more than just a job? Join a team where you can build skills, advance your career, and be part of a supportive, fast-paced environment! We're seeking enthusiastic, reliable team members with evening and weekend availability for both full-time and part-time opportunities on campus!

Why You'll Love Working With Us:

✅ Career Growth & Advancement Opportunities ✅ Free Employee Meals ✅ Uniforms & Slip-Resistant Shoes Provided ✅ Daily Pay Available ✅ Medical Benefits ✅ Paid Time Off & Vacation ✅ Flexible FT & PT Schedules ✅ Positive Team Culture Whether you're looking to start your career, gain leadership experience, or grow with a company that promotes from within, Lenoir-Rhyne Dining Services offers opportunities to learn, develop, and advance. Positions are available in

Cromer Dining Hall, Chick-Fil-A, and Joe's Coffee Employee Perks/Benefits:

Employee meals, uniforms and shoes provided, health and wellness benefits, PTO, daily pay available and more! Address - 625 Seventh Ave NE, Hickory, NC 28601

Job Types:

Full-time, Part-time Pay:

From $16.00 per hour

Work Location:

In person