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MH
MCPEAKE HOTELS /HILTON/TOWNSUITES
DINNER COOK, Part-Time
Entry-Level JobVerifiedNo experience needed
Career Insights for Cook
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Scorecard
Based on North Carolina data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,858 / year median in North Carolina
+4% projected growth
Job Description
DINNER COOK, Part-Time Needed at Hilton Garden Inn in Aberdeen, NC Enjoy a fun work atmosphere with Hilton travel discounts from day one. Hilton, a leader in the hospitality industry since 1919, continues to set the standard for quality and innovation. Our success is driven by our Team Members who stay true to our Vision, Mission, and Values.
Responsibilities:
- Greet and serve guests in a friendly, efficient manner
- Maintain a strong understanding of kitchen operations, food cost, and portion control
- Maintain cleanliness and organization of dining areas
- Assist in setup and breakdown of the breakfast area
- Work as a team with other servers and kitchen staff to ensure efficient operations
Requirements:
- Personable and approachable
- Strong problem-solving skills
- Self-motivated and proactive
- Team player with a positive attitude
Benefits:
- Competitive pay with performance-based incentives
- Health benefits package
- 401(k) with company match
- Travel discounts for employees Send resume to: Mfischetti.