$20+ depending on experience Harry's Steakhouse - West Fargo West Fargo, ND Job Details Part-time | Full-time From $20 an hour 7 hours ago Benefits Paid training Health insurance Dental insurance Paid time off Vision insurance Employee discount Qualifications Grilling Teamwork Proper cooking temperatures Patience Meat cookery Kitchen stations Full Job Description We're looking for dependable, hard-working kitchen staff who take pride in doing the job right. We need people who show up on time, work with urgency, keep their station clean, and can be counted on when it gets busy.
OPEN POSITIONS
AM Prep Cook — Daily prep, portioning, basic knife work, stocking, organization, and getting the kitchen ready for service. PM Line Cook — Work the line during dinner service, execute tickets accurately and efficiently, maintain your station, and help the team through the rush. Broiler Cook — Experienced broiler/grill cook preferred. Must be comfortable working with steaks and other proteins, hitting temperatures consistently, managing multiple tickets, and keeping pace during busy service.
WHAT WE'RE LOOKING FOR
Reliable attendance and punctuality Strong work ethic and sense of urgency Ability to follow recipes, portions, and kitchen standards Clean and organized work habits Ability to work well under pressure Team-oriented attitude Willingness to clean, stock, and help wherever needed Kitchen experience preferred; broiler experience strongly preferred for the broiler position We offer competitive pay based on experience and are looking for people interested in becoming dependable members of our kitchen team. Full-time and/or part-time opportunities available. Apply through Indeed with your work history and availability. Please indicate whether you're applying for AM Prep, PM Line, or Broiler Cook .
Pay:
From $20.00 per hour
Benefits:
Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance People with a criminal record are encouraged to apply