Beakfast/Lunch Line cook Purple Finch Cafe - 3.4 Bedford, NH Job Details Full-time $16 - $19 an hour 1 day ago Qualifications Grilling Pre-cooking preparation Teamwork Dietary aide experience Fine dining experience Full Job Description Overview Join our dynamic culinary team as a Breakfast/Lunch Line Cook, where your passion for food and your culinary skills will shine! In this energetic role, you will be responsible for preparing and presenting delicious breakfast and lunch dishes that delight our guests. You'll work in a fast-paced environment, ensuring every meal meets our high standards of quality, safety, and presentation. This position offers an exciting opportunity to showcase your culinary expertise while contributing to a vibrant dining experience. Duties Prepare and assemble breakfast and lunch menu items efficiently, adhering to recipes and portion sizes. Operate kitchen equipment such as grills, fryers, ovens, poaching stations, braising pans, and food production appliances safely and effectively. Maintain food safety standards by following sanitizing procedures, proper food handling practices, and cleanliness protocols. Assist with menu planning by providing input on dish preparation methods and ingredient availability. Ensure high-volume production needs are met during peak hours while maintaining quality control. Support the dietary department by understanding dietary restrictions and assisting with meal preparation accordingly. Collaborate with team members to ensure smooth kitchen operations and timely service delivery. Qualifications Proven experience in food preparation within a restaurant or food industry setting, including fine dining or catering environments. Strong knife skills and proficiency in various cooking techniques such as grilling, braising, poaching, and food production. Knowledge of food safety management practices, sanitizing procedures, and proper food handling. Experience operating kitchen equipment safely in a high-volume setting. Familiarity with menu planning, recipe adherence, and meal preparation for diverse dietary needs. Previous dietary aide or dietary department experience is a plus. Excellent teamwork skills with the ability to work efficiently under pressure in a fast-paced environment. Embark on a culinary journey with us where your skills make a difference! We value energetic individuals who are eager to grow their culinary expertise while delivering exceptional dining experiences every day.

Pay:

$16.00 - $19.00 per hour Expected hours: 35.0 per week

Work Location:

In person