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SAGE Dining Services
Dinner Cook Campus Dining- Boarding School
Job Description
SAGE Dining Services® is seeking an experienced Cook to join our team in Meriden, NH. This fun team creates amazing meals from scratch that are tailored to make our community happy and healthy! A Dinner Cook is a person who prepares food for an evening meal. The role involves various tasks such as measuring ingredients, chopping food items, seasoning and cooking dishes, and regulating oven temperatures. You will have a set 40-hour schedule each week, working five days with two consecutive days off each week, and a meal break with food provided each shift. Your pay is guaranteed from Mid-August to Mid-June, with paid vacation for the Thanksgiving, Christmas, New Year and Spring Breaks. Summer camp and catering work is also available. We offer opportunities for growth, we train daily, and we use local vendors as much as possible. We work on a four-week menu cycle where every meal is different. Your efforts will be appreciated, and you will feel good about your contributions as you work with a professional team with knowledgeable and flexible management.
Typical Schedule:
Tuesday- Saturday 12
- 8pm Sunday 9am
- to 7pm Two consecutive days off!
Pay Type:
$21.00- $24.
Hourly Time Commitment:
Full Time If you have the experience but prefer to work only part-time, we are happy to work with that, as long as you could work some of these hours! You will follow the boarding school schedule including holidays. This lets you put your passion for food to work with no late restaurant hours! You will be part of a community that is passionate about delivering exceptional dining experiences. We offer growth opportunities, train daily, and use local vendors as much as possible. Your efforts will be appreciated and you will feel good about your contributions to the menu. SAGE offers weekly pay, comprehensive, year-round benefits for our full-time team members, and plenty of training with room to grow and use that training in your food service career!Job Type:
Full-time Pay:
$21.00- $24.
Benefits:
401(k) Dental insurance Health insurance Paid time off Referral program Vision insurance Application Question(s): Are you able to work Tuesday- Saturday 12:00pm
- 8:00pm
Experience:
Cooking:
2 years (Preferred)Work Location:
In personCareer Insights for Cook
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Scorecard
Based on New Hampshire data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$38,038 / year median in New Hampshire
+8% projected growth