LINE COOKS/PREP COOK

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Windham, NH location.. As a cook for The Common Man, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on! What you'll be doing: Quality and portion control Food preparation Creative food presentation Maintaining kitchen Ensuring food is stored properly Following safe food handling policies, procedures and recipes What we're looking for:

Must-haves:

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking Working knowledge of proper culinary methods, techniques, and standards. Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment. Ability to use various kitchen equipment and tools as well as identify and differentiate food items. Customer service experience is required.

Job Types:

Full-time, Part-time Pay:

$18.00

• $23.

00 per hour

Benefits:

401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid training Referral program Vision insurance

Shift:

Day shift Evening shift Night shift

Work Location:

In person

LINE COOKS/PREP COOK 3.4 3.4

out of 5 stars 88 Range Road, Windham, NH 03087 $18

• $23 an hour
• Part-time, Full-time The Common Man | Great American Dining 128 reviews $18
• $23 an hour
• Part-time, Full-time We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Windham, NH location.

. As a cook for The Common Man, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on! What you'll be doing: Quality and portion control Food preparation Creative food presentation Maintaining kitchen Ensuring food is stored properly Following safe food handling policies, procedures and recipes What we're looking for:

Must-haves:

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking Working knowledge of proper culinary methods, techniques, and standards. Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment. Ability to use various kitchen equipment and tools as well as identify and differentiate food items. Customer service experience is required.

Job Types:

Full-time, Part-time Pay:

$18.00

• $23.

00 per hour

Benefits:

401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid training Referral program Vision insurance

Shift:

Day shift Evening shift Night shift

Work Location:

In person