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GA
Greens and Grains
Line Cook (Part Time)
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Based on New Jersey data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$37,488 / year median in New Jersey
+6% projected growth
Job Description
Line Cook (Part Time) Greens and Grains Cherry Hill, NJ Job Details Part-time $17 - $20 an hour 18 hours ago Benefits Paid training Employee discount Qualifications Food handling Culinary experience Cooking Meal preparation Food service experience Food industry Food preparation Knife skills Food safety Restaurant experience Kitchen experience Full Job Description We are looking for a motivated and reliable Part-Time Line Cook to join the Greens and Grains team! No professional kitchen experience is required—we are happy to provide full, hands-on training for the right candidate. If you have a strong work ethic, a positive attitude, and a desire to learn the culinary arts in a fast-paced environment, we would love to hear from you. Come grow with us!
Key Responsibilities:
- Prepare high-quality ingredients for various menu items according to established recipes.
- Maintain a clean, organized, and safe workspace in compliance with food safety standards.
- Operate standard kitchen equipment safely and efficiently.
Why Join Greens and Grains:
- Comprehensive hands-on training provided—perfect for those looking to start or advance their culinary career.
- Supportive, team-oriented work environment.
- Employee discounts on our fresh, healthy menu items.
- Consistent part-time hours (25-30 hours per week).
What We're Looking For:
- A positive, "can-do" attitude and a willingness to learn.
- Ability to multitask and stay calm in a fast-paced environment.
- Strong reliability and commitment to your scheduled shifts.
- A passion for health-conscious food and quality service.