Line Cook/Prep Cook D'Serve Dining & Doughnuts Flemington, NJ Job Details Part-time | Full-time $19 - $25 an hour 1 day ago Benefits Paid training Paid time off Employee discount Qualifications Kitchen health and safety standards Teamwork Food service cleaning Attention to detail Kitchen grills Full Job Description Line Cook/Prep Cook Opportunity - Join Our Savory Team! We are seeking a hardworking, detail-oriented Line Cook/Prep Cook to join our team. If you have a passion for cooking and thrive in a fast-paced environment, we would love to meet you!

Job Overview:

We are looking to hire two line cooks. As one of those line cooks/prep cooks, your primary responsibilities will focus on lunch & brunch items or dinner service items. Additionally, you will assist in the preparation of any on site or off-site catering. We operate a small, open kitchen, so maintaining a clean, organized and positive workspace is essential for our team and our guests.

Duties:

Assist in daytime and/or dinner prep, including but not limited to curing bacon, making sauces and/or breaking down proteins for dishes with consistency; Following established recipes and safety standards Operate kitchen equipment such as ovens, mixers, and food processors safely and efficiently Maintain cleanliness of workstations, utensils, and kitchen appliances to uphold hygiene standards Follow food safety protocols for handling, storage, and sanitation to prevent contamination Aid in inventory management by organizing supplies and notifying staff of stock levels Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during your designated service

Qualifications:

Previous experience in a professional kitchen, minimum 2 years experience Knowledge of cleaning procedures and operating various kitchen equipment safely Experience in food handling, safety standards in production and food safety management systems is preferable but will train Strong communication skills to collaborate effectively with kitchen team members Ability to follow recipes accurately and adhere to meal presentation guidelines

Requirements:

Availability:

Must be available for morning shifts or mid-afternoon/evenings and weekend work

Work Environment:

Comfortable working in a compact, open-kitchen setting where you will occasionally interact with customers

Mindset:

Highly organized, reliable, and eager to learn new techniques

What We Offer:

Training:

Full paid training provided—we are committed to helping you hone your skills

Perks:

Enjoy a complimentary shift meal and daily treats from our bakery selection

Culture:

A collaborative, welcoming environment where attention to detail is celebrated If this resonates with you, please apply and we will reach out within 24 hours! Thank you for your interest! The Team at

D'Serve Dining & Doughnuts Pay:

$19.00 - $25.00 per hour

Benefits:

Employee discount Paid time off

Work Location:

In person