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SRC

Line Cook/Garde Manger

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Job Description

JJob Title:
Line Cook/Garde Manger Location:
Smoke Rise Club -
Kinnelon, NJ Job Type:
Full-Time |
Exempt Schedule:
Tuesday through Saturday (Afternoons/Evenings)
Reports To:
Sous Chef About Smoke Rise Club Smoke Rise Club is a premier private gated community in Northern New Jersey, offering a full-service culinary experience in a casual yet refined setting. Our restaurant and catering operations serve residents and guests with high-quality cuisine, seasonally inspired menus, and thoughtfully curated events. Our culinary team takes pride in excellence, creativity, and consistency in both presentation and service. Position Summary We are seeking a dependable and skilled Line Cook to join our kitchen team at the Village Inn. The ideal candidate is punctual, efficient, and takes pride in producing high-quality food in a fast-paced environment. This position involves preparing hot and cold menu items according to standardized recipes, maintaining station cleanliness, and supporting overall kitchen operations during service Key Responsibilities
  • Prepare and cook menu items including appetizers, entrees, sides, and accompaniments.
  • Follow portion and presentation standards set by the Executive Chef.
  • Set up, maintain, and break down assigned station each shift.
  • Ensure all items are properly labeled, dated, and stored according to food safety standards.
  • Work collaboratively with fellow line cooks and front-of-house staff during service.
  • Maintain cleanliness and sanitation of work area, tools, and equipment.
  • Communicate shortages or station issues to Sous Chef or Executive Chef promptly.
  • Comply with all health, safety, and sanitation regulations.
  • Assist with prep work and kitchen duties as needed. Qualifications
  • 1-2 years of professional kitchen experience preferred, but willing to train motivated individuals.
  • Ability to follow recipes and execute dishes consistently under pressure.
  • Basic knowledge of kitchen equipment and safety protocols.
  • ServSafe certification is a plus (or willingness to obtain upon hire).
  • Strong work ethic, reliability, and attention to detail. Physical Requirements Prolonged periods of standing and walking. Ability to lift up to 50 lbs and work in high-temperature kitchen environments. Must be able to safely navigate kitchen spaces and equipment. Compensation & Benefits
  • Competitive compensation package (with time off)
  • 401(k) with Employer Match
  • Medical and Dental Insurance
  • Paid Time Off
  • Staff Meals
  • Referral Program Why Join Us?
  • At Smoke Rise Club, you'll be part of a collaborative culinary team that values professionalism, creativity, and consistency.
Our kitchen fosters mentorship, innovation, and a strong sense of community, making it a fulfilling environment to grow your culinary career. Smoke Rise Club is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Job Type:
Full-time Pay:
$19.00 - $22.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Health insurance Paid sick time Paid time off Paid training Vision insurance Shift availability: Night Shift (Required) Day Shift (Preferred) Ability to
Commute:
Kinnelon, NJ 07405 (Required) Ability to
Relocate:
Kinnelon, NJ 07405: Relocate before starting work (Required)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Sick Leave
  • 401(k) Plans
  • Professional Development