Line Cook/Prep Cook Chianti - 4.0 Wayne, NJ Job Details Part-time | Full-time Up to $22 an hour 23 hours ago Benefits Employee discount Opportunities for advancement Qualifications Pre-cooking preparation Teamwork Attention to detail Kitchen grills Kitchen stations Full Job Description Chianti Pizzeria is a new casual dining restaurant specializing in fresh pasta, pizza, and panuozzo . We are looking for an experienced Line Cook / Prep Cook to join our kitchen team. We are seeking someone with professional kitchen experience who is comfortable preparing and cooking Italian cuisine , with particular experience working with fresh pasta preparation . The ideal candidate is reliable, organized, takes pride in their food, and can consistently follow recipes and procedures. Responsibilities Prepare and cook Italian dishes according to Chianti Pizzeria's recipes and standards Prepare and cook fresh pasta following our specific preparation, cooking, and portioning procedures Perform daily food preparation, including sauces, vegetables, proteins, pasta, and other ingredients Set up and maintain an organized and properly stocked line station Execute dishes accurately and consistently during service Follow recipes, preparation methods, portion sizes, and presentation standards Properly handle, store, label, and rotate food products Maintain proper cooking temperatures and food quality Assist with preparation of ingredients for daily service Maintain a clean, organized, and sanitary kitchen and work station Follow all food safety and sanitation procedures Communicate effectively with the kitchen team during service Assist other kitchen stations and team members when needed Help maintain consistent quality and efficiency throughout the kitchen Qualifications Previous professional line cook and/or prep cook experience required Experience cooking Italian cuisine strongly preferred Experience preparing and cooking fresh pasta preferred Ability to follow specific recipes and procedures accurately Strong understanding of proper food preparation, cooking techniques, and kitchen sanitation Ability to work efficiently in a fast-paced restaurant environment Strong attention to detail and consistency Reliable, punctual, and professional Ability to work well as part of a team Willingness to learn and follow Chianti Pizzeria's specific recipes and procedures What We Offer Competitive pay based on experience Up to $22/hour after a satisfactory 90-day probationary period Opportunity to become part of the kitchen team at a new restaurant Hands-on experience with our fresh pasta, pizza, and panuozzo concepts A professional and team-oriented work environment Opportunity for increased responsibility and advancement based on performance Ideal Candidate The ideal candidate has hands-on experience in an Italian kitchen and understands the importance of consistency when preparing pasta, sauces, and other Italian dishes. You should be comfortable working both prep and line , able to follow established procedures, and capable of maintaining quality during busy service. We are looking for someone who takes pride in their work, works cleanly and efficiently, and wants to become a dependable member of our kitchen team.

Pay:

Up to $22.00 per hour Expected hours: 40.0 - 50.0 per week

Benefits:

Employee discount

Work Location:

In person