Cook
Job
Healthcare Services Group
Bloomfield, NM (In Person)
$31,500 Salary, Full-Time
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Job Description
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Salary Not Available
Position range in Farmington MSA $28k - $35k Per Year
Cook
Healthcare Services Group
Occupation:
Cooks, RestaurantLocation:
Bloomfield, NM - 87413 Positions available: 1 Job #: 2026-696355Source:
Healthcare Services Group, Inc.Posted:
04/17/2026Web Site:
www.hcsgcorp.comJob Type:
Regular, Full Time (30 Hours or More), Flexible Shift Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Work Onsite Full Time Schedule Full Time Job Type Regular Shift Flexible Shift Job Description Help for Job Description. Opens a new window. OverviewRole:
Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate USD $15.50 - USD $16.00 /Hr. Available Benefits for All Employees- Free Telemedicine
- Free Prescription Discount Program
- Free Employee Assistance Programs
- Get paid when you need it with PNC EarnedIt
- Financial Wellness Support from PNC Workplace Banking
- Hands-on-Training & Support
- Career Development Benefits Link Click here for more benefits information or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf
- Not available in AR. Responsibilities
- Prepare and cook meals according to planned menus and recipes.
- Ensure food quality, taste, and presentation meet HCSG standards.
- Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.
- Assist with inventory management and ordering of supplies.
- Interact positively with residents, staff, and guests, providing excellent customer service.
- All other duties as assigned. Additional Information Help for Additional Information. Opens a new window. Qualifications
- High school diploma or equivalent.
- Previous experience as a cook or in food preparation is preferred.
- Ability to follow recipes and dietary restrictions.
- Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
- Compliance with
COVID-19
vaccination policies- Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
- Must be able to perform routine, repetitive tasks continuously.
- Must be able to work around food and cleaning products.
- May be required to complete an approved sanitation and safety course.
- ??Current ServSafe or Food Handler certification is required based on State / County law.
- Residency within the service area required Ready to Join Us?
- Free Telemedicine
- Free Prescription Discount Program
- Free Employee Assistance Programs
- Daily pay option with PNC EarnedIt
- Financial Wellness Support from PNC Workplace Banking
- Hands-on-Training & Support
- Career Development Additional benefits may vary by location and eligibility.
- Not available in AR. Responsibilities
- Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record.
- Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities
- Provide nutrition education and counseling to residents/patients, families, and staff.
- Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients' overall health and well-being.
- Ensure adherence to CMS, State, and Federal regulations and company standards.
- Provide coverage in multiple buildings based on company needs, and as desired.
- All other duties as assigned.
- Free Telemedicine
- Free Prescription Discount Program
- Free Employee Assistance Programs
- Daily pay option with PNC EarnedIt
- Financial Wellness Support from PNC Workplace Banking
- Hands-on-Training & Support
- Career Development Additional benefits may vary by location and eligibility.
- Not available in AR. Responsibilities
- Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record.
- Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities
- Provide nutrition education and counseling to residents/patients, families, and staff.
- Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients' overall health and well-being.
- Ensure adherence to CMS, State, and Federal regulations and company standards.
- Provide coverage in multiple buildings based on company needs, and as desired.
- All other duties as assigned.
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