Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Apply Offsite

IHOP

Cook

Pay: $13.22–$17.27/hr

Posted: 4 weeks ago

Location: Hobbs, NM (Onsite)

Last Updated: 3 days ago

Hours: Full-Time

Expires: 10/10/2026

Career Insights for Cook

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on New Mexico data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$33,198 / year median in New Mexico

+8% projected growth

Explore Career

Job Description

$14.00 Per Hour Position range in Eastern Region $13.22 - $17.27 Per hour Cook IHOP

Occupation:

Cooks, Restaurant

Location:

Hobbs, NM - 88240

Job Type:

Full Time (30 Hours or More), Day Shift Shift

Posted:

08/11/2026 Positions available: 1

Source:

Romulus Restaurant Group

Web Site:

www.romulusinc.com Job #: 411218ea Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Work Onsite Full Time Schedule Full Time Job Description Help for Job Description. Opens a new window. Full-timePart-time Starting at $14.00 per hour SUMMARY Store, prepare, cook, and properly plate all food items in accordance with all local and IHOP standard Operating Procedures (SOP) regulations.

ESSENTIAL DUTIES AND RESPONSIBILITIES

These include the following: Develop and maintain professional functional working relationships with IHOP employees. Prepare food according to specifications set forth in the

IHOP SOP

manuals. Memorize and apply all IHOP - specialized galley terminology, plating, menu items, procedures, galley utensils, abbreviations, and methodologies. Maintain a clean and sanitary work station. Comply with all local and SOP health, sanitation, and safety guidelines. Comply with IHOP uniform and appearance standards per SOP guidelines. Additional Information Help for Additional Information. Opens a new window.

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee regularly is required to stand, walk, and talk. The employee frequently is required to use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; stoop, kneel, crouch, or crawl; talk, hear, and be aware of surroundings; and taste or smell. The employee regularly must lift and/or move up 10 pounds and occasionally lift and/or move up to 100 pounds. Specific vision abilities required by this job include close vision and distance vision. Work schedule

8 hour shift
10 hour shift
12 hour shift
Weekend availability
Monday to Friday
Holidays
Day shift
Night shift
Overtime Benefits
Flexible schedule
Paid time off
Health insurance
Dental insurance
Vision insurance
Employee discount
Paid training

IHOP - 3072 3600 N

Lovington Hwy, Hobbs, NM 88240, USA