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Fatburger/Buffalo's Express
Prep Cook - Fatburger Laughlin
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Based on Nevada data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,953 / year median in Nevada
+7% projected growth
Job Description
We are seeking a skilled and dedicated Prep Cook to join our team. The ideal candidate will have experience in food preparation, attention to detail, maintain an organized and clean workstation, ability to take direction, ensure all prepared items meet quality standards and follow all food safety and sanitation guidelines. The prep cook is responsible for preparing/prepping the ingredients and basics for the Fatburger menu items in a consistent and efficient manner (ie: onion rings, chicken, burgers, condiments, cookies, etc) Previous experience as a Prep Cook in a similar setting, basic understanding of food preparation, strong attention to detail and efficient time management skills to handle multiple tasks and prioritize accordingly. Must have a SNHD Food Handler Card Physical requirements include standing, walking, bending and stooping. Lifting up to 50 lbs. Min 1 yr experience in similar role